We can cook Chocolate Swiss Roll using 5 ingredients and 5 steps. Here is how you cook Chocolate Swiss Roll.
Ingredients of Chocolate Swiss Roll
- You need to prepare 5 of Eggs.
- Prepare 1 cup of Flour.
- Prepare 2 tbsp of Cocoa powder.
- You need to prepare 1 cup of Sugar.
- You need to prepare 1/4 tsp of Vanilla powder.
Chocolate Swiss Roll instructions
- Add eggs and sugar together in the mixer for 8 minutes approximately..
- Then add flour, cocoa powder and vanilla, and mix well..
- Then leave in the oven for 30 minutes approximately, or until you put a tooth pick in it and it comes out clean..
- Then roll it using baking sheet on top of the cake., leave it rolled for some time..
- Unroll it, and add your filling, roll it again..
Yummy of Chocolate Swiss Roll
Many people consume Chocolate Swiss Roll as a daylight meal or main food.
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