So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. It's a simple fried chicken recipe with plenty of spices and Chinese. You can cook Chicken 65 by using 19 ingredients and 4 steps. Here is how you achieve Chicken 65.
Ingredients of Chicken 65
- Prepare 500 grams of Chicken (boneless), cut into small bite size pieces.
- You need to prepare of Oil- For deep frying.
- Prepare of For Marination.
- You need to prepare 1 tablespoon of Corn flour.
- Prepare 1 of number Egg, beaten(optional).
- Prepare 2 teaspoons of Chilli powder.
- Prepare 1/2 teaspoon of kashmiri chilli powder.
- You need to prepare 1/2 teaspoon of Pepper powder.
- Prepare 1/2 teaspoon of Coriander powder.
- Prepare 1/2 teaspoon of Cumin powder.
- Prepare 1/4 teaspoon of Garam masala.
- You need to prepare 1/4 teaspoon of Turmeric powder.
- Prepare 1 teaspoon of Ginger paste.
- Prepare 1 teaspoon of Garlic paste.
- You need to prepare 2 teaspoons of Lime juice.
- Prepare to taste of Salt.
- Prepare of For Garnishing.
- You need to prepare 2 of numbers Green chilli, slit.
- You need to prepare 2 sprigs of Curry leaves.
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Chicken 65 directions
- Marinate the chicken pieces with all the ingredients listed under 'for marination'. Cover and refrigerate it for about 2 hours or overnight..
- Heat oil in a pan and deep fry the chicken pieces in low-medium flame until brown color. Drain them on a paper towel to remove excess oil..
- Garnish the fried chicken pieces with deep fried green chillies and curry leaves..
- Serve hot..
Yummy of Chicken 65
Many people consume Chicken 65 as a day meal or main food.
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