You can cook Tom Yum Soup by using 18 ingredients and 5 steps. Here is how you achieve Tom Yum Soup.
Ingredients of Tom Yum Soup
- You need to prepare of Raw shrimp - 200 grm (medium-size).
- You need to prepare of Chicken fillet - 200 grm.
- Prepare 2 tbls of Oil -.
- You need to prepare 5 cups of Water -.
- Prepare of Lemongrass - 2 stalks fresh lemongrass - smash.
- Prepare of Kaffir lime leaves - 3.
- You need to prepare 1 of Onion -.
- You need to prepare of Fish sauce - 2 tblsp.
- Prepare of Lime juice - 2 tblsp.
- Prepare of Straw/Button mushroom - 100 grm - sliced.
- Prepare of Sliced carrots.
- You need to prepare of Cauliflower.
- Prepare of Thai chilli paste - 4 tblsp (can add or reduce).
- Prepare 2 tbls of Dried red chilli paste -.
- You need to prepare of Garlic - 4 pods - crushed.
- You need to prepare of Maggi cube (curry) - 2.
- You need to prepare to taste of Salt.
- Prepare to taste of Sugar.
Tom Yum Soup instructions
- Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside).
- Grind/blend dried chilli & thai chilli into thick paste. (Kp aside).
- Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant..
- Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook..
- Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot..
Yummy of Tom Yum Soup
Many people consume Tom Yum Soup as a morning meal or main food.
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