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Recipe Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme

serving perfect Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme Needs 18 Ingredients And 5 Steps

Step by step Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme Beef Roulade with Red Cabbage and Potatoes. With its flowery, veined leaves, savoy cabbage is one of the prettier cabbages, and one of the tastiest as well. In recent years its delicate taste and numerous health benefits have made it an increasingly popular vegetable for home cooks and.

Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme Why the hell are the rice so slim and long? This combination of corned beef, potatoes, and cabbage makes a delicious hash, and it is a tasty way to use corned beef and cabbage dinner leftovers. Kebabs: Combine onion, mustard, oil, garlic, soy sauce, Worcestershire sauce, thyme, salt, and pepper in a large resealable food-storage bag; add beef. We can cook Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme by using 18 ingredients and 5 steps. Here is how you cook Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme.

Ingredients of Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme

  1. You need to prepare of Beef Kebabs.
  2. Prepare 1 lb of ground beef.
  3. You need to prepare 2 tbsp of Sausage Seasoning.
  4. You need to prepare 6 each of 8 inch wood skewers.
  5. Prepare 2 tbsp of cooking oil, divided.
  6. You need to prepare of Rice with Thyme.
  7. You need to prepare 1 1/2 cup of water.
  8. You need to prepare 3/4 cup of long grain rice.
  9. You need to prepare 2 each of thyme sprig.
  10. Prepare 1 of Salt, to taste.
  11. You need to prepare 1 of Black pepper, to taste.
  12. Prepare 1 tbsp of butter.
  13. Prepare of Sautéed Red Cabbage.
  14. Prepare 1 small of onion, sliced thinly.
  15. You need to prepare 1/2 small of red cabbage, washed and sliced thinly.
  16. You need to prepare 4 tbsp of red wine vinegar.
  17. You need to prepare 2 tbsp of raw sugar.
  18. You need to prepare 1 1/2 tsp of rosemary sea salt.

Add coleslaw mix, red cabbage, and apple; toss until evenly coated. Remove from the heat and stir in the parsley, chives and thyme. Season with salt and pepper and serve. Sautéed Yellow Squash with Fresh Herbs.

Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme step by step

  1. Thoroughly mix the ground beef and sausage seasoning preferably from Southern Links BBQ. Divide into six equal portions and shape each into a 6-inch long cylinder, then run a skewer through the center of each from end to end..
  2. Combine water, rice, and thyme in a small saucepot with a lid, and season with a bit of salt and pepper. Place over medium-high heat, and cook uncovered. Bring to a boil, and continue to cook for about 8 minutes. Reduce the heat to very low and stir briefly, taking care to move rice from the bottom of the pan. Cover, continuing to cook for about 15 minutes. Remove from heat, and let stand while covered for at least five minutes..
  3. While rice is cooking, heat a large sauté pan over medium-high heat. Brown the kebabs on all sides to cook through. Remove kebabs from the pan, reduce heat to medium, then add remaining tablespoon of cooking oil and the onion..
  4. Cook until the onion starts to become translucent, 2-3 minutes. Add the cabbage, and continue to cook while stirring for another 2-3 minutes. Add the vinegar, sugar, and sea salt. Cover and continue to cook until tender, about five minutes..
  5. Remove the thyme sprigs from the rice (any leaves that have fallen off can remain), add the butter and mix in while fluffing with a fork. Adjust seasoning if necessary. Serve and enjoy!.

Keyword: cabbage, fresh herbs, ground beef, mince beeg, sour cabbage, vegetables. If using fresh cabbage start by chopping the cabbage roughly and blanch it in boiling water for Mix in the blanched cabbage, cayenne pepper, parsley and remaining thyme, mix well and transfer it into the oven dish. When dipping the beef in the sauce there seemed to be too much lime coming through but that's I brushed the zucchini with sauce prior to grilling. I used fresh oregano because I grow it. Squash was crisp and tender and the meat was medium.

Yummy of Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme

Many people consume Beef Kebabs with Sautéed Red Cabbage and Rice with Fresh Thyme as a daylight meal or main food.

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