We can cook Cabbage bean starch vermicelli using 7 ingredients and 4 steps. Here is how you achieve Cabbage bean starch vermicelli.
Ingredients of Cabbage bean starch vermicelli
- Prepare 200 g of cabbage.
- You need to prepare 100 g of bean starch vermicelli.
- Prepare of Garlic.
- Prepare 1 of consome cube.
- You need to prepare 100 ml of water.
- Prepare of Lemon liquid.
- You need to prepare of Sesami oil.
Cabbage bean starch vermicelli instructions
- Cut cabbage into small pieces..
- Soak bean starch vermicelli in water until it becomes soft..
- Heat sesami oil in a pan. Fry cabbage in it. Add bean starch vermicelli in it..
- Add water, a consome cube and lemon liquid and stir it in the pan..
Yummy of Cabbage bean starch vermicelli
Many people consume Cabbage bean starch vermicelli as a hours of daylight meal or main food.
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