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Easy Recipe Sheree's Rouladen

Making perfect Sheree's Rouladen contains 15 Ingredients And 13 Steps

Tutorial Cooking Of Sheree's Rouladen

Sheree's Rouladen We can cook Sheree's Rouladen by using 15 ingredients and 13 steps. Here is how you achieve Sheree's Rouladen.

Ingredients of Sheree's Rouladen

  1. You need to prepare 1 of **** this was inspired by '$10 meals' from the FOOD NETWORK.
  2. Prepare 6 slice of thick bacon.
  3. Prepare 4 cup of cabbage (red and green).
  4. You need to prepare 1 large of onion, divided.
  5. Prepare 1 of **** salt, pepper,,& garlic powder.
  6. Prepare 6 of button mushrooms.
  7. You need to prepare 2 lb of round steak or flat iron steak.
  8. You need to prepare 2 tbsp of Dijon type mustard.
  9. Prepare 2 clove of fresh minced garlic.
  10. Prepare 2 stick of celery, course chop.
  11. You need to prepare 2 tbsp of dill pickle relish.
  12. Prepare 2 of carrots, course chop.
  13. Prepare 1 of *** 1/4 cup red wine.
  14. You need to prepare 1 can of diced tomatoes (10 1/2 oz can).
  15. Prepare 1 tbsp of white sugar.

Sheree's Rouladen instructions

  1. VERY GOOD!!! but it is time consuming so this is a perfect special occasion meal. Maybe an anniversary or birthday... Maybe an impressive dinner party such as in-laws, business, friends etc....
  2. Fry bacon until crisp ... drain on paper towel. set aside..
  3. cook cabbage in bacon drippings. when cabbage is wilted add garlic and onion. 1/2 tsp salt and 1/4 black pepper. take skillet off flame to cool. place mixture in bowl for assembly..
  5. use hand to crumble bacon... put in cabbage mixture. add dill pickle relish and mix everything well..
  6. cut steak into 4 pieces. pound steak with a mallet. place plastic wrap over the steak. flip it over and pound the other side. use a paint brush and put a very thin layer of Dijon mustard on the upside of the steak. put about a palm size amount of the cabbage mixture..
  7. starting at the small end of the steak, roll the steak tightly around the cabbage mixture. tie the meat bundles with cooking twine..
  8. put a splash of oil in the pan where cabbage was cooked. fry the meat bundles until they are browned on the outside. take them out of the skillet once brown..
  9. add carrots, celery, and onions..
  10. stir veggies to semi soft. deglaze skillet by adding 1/4 cup red wine and when hot again add canned tomatoes. add sugar to cut through the tart/ acidic taste..
  11. place meat bundles back in sauce and look cook for 45 minutes..
  12. taste sauce to see if it needs s&p.
  13. steak should be very tender..

Yummy of Sheree's Rouladen

Many people consume Sheree's Rouladen as a morning meal or main food.

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