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Recipe (I can't believe it's) Gluten-Free Banana Bread FUSF

Making perfect (I can't believe it's) Gluten-Free Banana Bread FUSF Needs 14 Ingredients And 6 Steps

Tutorial Cooking Of (I can't believe it's) Gluten-Free Banana Bread FUSF

(I can't believe it's) Gluten-Free Banana Bread FUSF We can cook (I can't believe it's) Gluten-Free Banana Bread FUSF by using 14 ingredients and 6 steps. Here is how you achieve (I can't believe it's) Gluten-Free Banana Bread FUSF.

Ingredients of (I can't believe it's) Gluten-Free Banana Bread FUSF

  1. You need to prepare 2 cups of gluten-free flour.
  2. Prepare 1 cup of rice flour.
  3. You need to prepare 1/4 cup of oat bran.
  4. Prepare 4 tsp of baking powder.
  5. You need to prepare 2 tsp of baking soda.
  6. Prepare 1/2 tsp of kosher salt.
  7. Prepare 2 tsp of cinnamon.
  8. You need to prepare 2 tsp of Six Splice Blend https://cookpad.com/us/recipes/5168118-six-spice-blend-fusf.
  9. Prepare 2 cups of mashed bananas.
  10. You need to prepare 1 1/2 cups of cane sugar.
  11. Prepare 1 cup of buttermilk.
  12. Prepare 3/4 cup of melted butter.
  13. You need to prepare 3 of eggs.
  14. Prepare 1 1/2 tsp of vanilla extract.

(I can't believe it's) Gluten-Free Banana Bread FUSF directions

  1. Preheat oven to 350°. Grease (2) 8x4" loaf pans, adding parchment to the bottom of the pans, grease..
  2. In a medium bowl, mash 3-4 bananas, enough for 2 cups. Add to mixing bowl. Whisk for 30 seconds to 1 minute on low speed. Swap in paddle attachment..
  3. Add sugar, milk, butter, eggs and vanilla. Mix on low speed for 30 seconds..
  4. Add in dry ingredients, mix for 2 minutes on low speed, or until smooth..
  5. Pour batter into pans, cook for 40-45 minutes or until toothpick comes out clean..
  6. Place on cooling rack for 5 minutes. Then remove from pans, let cool for 1 hour before serving..

Yummy of (I can't believe it's) Gluten-Free Banana Bread FUSF

Many people consume (I can't believe it's) Gluten-Free Banana Bread FUSF as a daylight meal or main food.

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