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Easy Recipe Hungarian Cabbage Roll Soup

Prepare perfect Hungarian Cabbage Roll Soup Needs 17 Ingredients And 9 Steps

Step by step Hungarian Cabbage Roll Soup

Hungarian Cabbage Roll Soup You can cook Hungarian Cabbage Roll Soup using 17 ingredients and 9 steps. Here is how you cook Hungarian Cabbage Roll Soup.

Ingredients of Hungarian Cabbage Roll Soup

  1. You need to prepare 1 lb of bacon.
  2. You need to prepare 1 lb of ground beef.
  3. You need to prepare 1 of onion, roughly chopped.
  4. You need to prepare 4 cloves of garlic, minced.
  5. You need to prepare 2 Tbsp of tomato paste.
  6. Prepare 1 Tbsp of paprika.
  7. You need to prepare 1 tsp of black pepper.
  8. Prepare 1 tsp of thyme.
  9. Prepare 4 cups of low sodium chicken stock.
  10. Prepare 2 of Bou beef bouillon cubes.
  11. Prepare 28 oz of can diced tomatoes.
  12. You need to prepare 10 oz of can condensed tomato soup.
  13. You need to prepare 1 1/2 cup of V8 vegetable juice.
  14. You need to prepare 1 Tbsp of Worcestershire sauce.
  15. Prepare 1 Head of green cabbage.
  16. Prepare 2/3 cup of long or wild rice.
  17. You need to prepare of Parsley.

Hungarian Cabbage Roll Soup step by step

  1. Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces..
  2. Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out..
  3. Add some oil of your choice to your pot and heat over high heat. Add the beef and brown..
  4. Add the onion and garlic, and cook until softened..
  5. Add the tomato paste and the spices, and cook until starting to stick to the bottom..
  6. Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer.
  7. Add the rice, stir, then add the cabbage. Cover and simmer 45 min..
  8. While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min)..
  9. Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve.

Yummy of Hungarian Cabbage Roll Soup

Many people consume Hungarian Cabbage Roll Soup as a day meal or main food.

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