Step by step Cinnamon Crisp Ice Cream Neapolitan

We can cook Cinnamon Crisp Ice Cream Neapolitan using 7 ingredients and 11 steps. Here is how you cook Cinnamon Crisp Ice Cream Neapolitan.

Ingredients of Cinnamon Crisp Ice Cream Neapolitan

1. You need to prepare 12 of eggroll wrappers.
2. You need to prepare 2 tablespoons of melted salted butter.
3. You need to prepare 1/4 cup of cinnamon sugar.
4. You need to prepare 4 cups of vanilla.
5. You need to prepare of Fir Serving.
6. You need to prepare of Whipped cream.
7. You need to prepare of Chocolate and Caramel sauce homemade or store bought.

Cinnamon Crisp Ice Cream Neapolitan instructions

1. Preheat the oven to 400. Line a baking sheet with parchment paper.
2. Lay eggroll wrappers on parchment.
3. Brush with butter and sprinkle with cinnamon sugar. Bake until golden and crisp anout 5 minutes. Set aside to cool. They can be made hours in advance.When ready to serve assemble nepolioians.
4. .
5. Assemble Nepalian right before serving.
6. Place one cinnamon crisp on serve plate.
7. Carefully. So as not to break crisp spread 1/2 cup Vanlla ice cream.
8. Top ice cream with another crisp.
9. Spread another 1/2 cup ice cream.
10. Top with whipped cream and drizzle with chocolate and caramel sauces.
11. .

Yummy of Cinnamon Crisp Ice Cream Neapolitan

Many people consume Cinnamon Crisp Ice Cream Neapolitan as a day meal or main food.

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