Tutorial Cooking Of Red Velvet Cake (RVC)

You can cook Red Velvet Cake (RVC) using 13 ingredients and 4 steps. Here is how you cook Red Velvet Cake (RVC).

Ingredients of Red Velvet Cake (RVC)

1. Prepare 2 cups of flour.
2. Prepare 2 cups of sugar.
3. You need to prepare 1 cup of oil.
4. You need to prepare 2 of large eggs.
5. Prepare 1 tbsp of vanilla flavor.
6. Prepare 2 tbsp of cocoa powder.
7. You need to prepare 1 tbsp of baking powder.
8. You need to prepare 1/2 tsp of baking soda.
9. Prepare 1/2 tsp of salt.
10. Prepare 1 cup of butter milk.
11. You need to prepare 2 tbsp of vinegar.
12. Prepare 1/2 cup of brewed coffee.
13. Prepare of Red food color.

Red Velvet Cake (RVC) instructions

1. In a bowl, add flour, salt, cocoa powder, baking powder and baking soda, combine and set aside..
2. In another bowl, put sugar, oil and combine together. Then, add the eggs and beat until fluffy..
3. Add butter milk, brewed coffee and color. Combine well.
4. Then, add the dry ingredients in position, combine. Grease your pan, pour in the mixture and bake till done..

Yummy of Red Velvet Cake (RVC)

Many people consume Red Velvet Cake (RVC) as a day meal or main food.

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