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Easy Recipe Sourdough Oatmeal Cookies

Making perfect Sourdough Oatmeal Cookies Needs 15 Ingredients And 10 Steps

Tutorial Cooking Of Sourdough Oatmeal Cookies

Sourdough Oatmeal Cookies You can cook Sourdough Oatmeal Cookies using 15 ingredients and 10 steps. Here is how you cook Sourdough Oatmeal Cookies.

Ingredients of Sourdough Oatmeal Cookies

  1. You need to prepare 113 grams of Einkorn flour (or regular all-purpose).
  2. Prepare 7 grams of Salt.
  3. You need to prepare 4 grams of Baking soda.
  4. You need to prepare 56 grams (1/2 stick) of Butter.
  5. You need to prepare 40 grams of Oil.
  6. You need to prepare 4 grams of Cinnamon.
  7. Prepare 85 grams of Brown sugar.
  8. Prepare 45 grams of Granulated sugar.
  9. Prepare 70 grams of Sourdough discard (can be used straight from the fridge).
  10. Prepare 2 of Whole eggs.
  11. You need to prepare 4 grams of Vanilla extract.
  12. Prepare 265 grams of Oatmeal (Old Fashioned).
  13. You need to prepare 57 grams of Dried cranberries or raisins.
  14. You need to prepare 100 grams of Walnuts.
  15. Prepare 100 grams of Chocolate chips.

Sourdough Oatmeal Cookies instructions

  1. Heat oven to 375. Line 2 baking sheets with parchment paper..
  2. Whisk flour, salt, and baking soda together in medium bowl; set aside..
  3. Melt butter in a small pot or skillet over medium-high heat, swirl pan occasionally, until foaming subsides. Stir and scrape bottom of pan with heat-resistant spatula, until milk solids are dark golden brown and butter has nutty aroma, around 1 to 2 minutes..
  4. Transfer browned butter to large heatproof bowl and stir in cinnamon. Add brown sugar, granulated sugar, and oil to browned butter and whisk until combined..
  5. Add discard, eggs and vanilla and whisk until mixture is smooth. Using wooden spoon or spatula, stir in flour mixture until fully combined, about 1 minute..
  6. Add oats, and mix-ins (if using) and stir until evenly distributed (your mixture will be thick and stiff).
  7. Use 1 1/2 tablespoon cookie scoop and arrange 2 inches apart..
  8. Bake 8 to 10 minutes..
  9. Nutrition Facts Servings: 40 Amount per serving Calories 75 % Daily Value* Total Fat 4.6g 6% Saturated Fat 1.5g 8% Cholesterol 12mg 4% Sodium 111mg 5% Total Carbohydrate 7.4g 3% Dietary Fiber 0.4g 2% Total Sugars 4.6g Protein 1.4g Vitamin D 2mcg 8% Calcium 11mg 1% Iron 0mg 2% Potassium 35mg 1% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. By very well fit.com.
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Yummy of Sourdough Oatmeal Cookies

Many people consume Sourdough Oatmeal Cookies as a hours of daylight meal or main food.

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