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Easy Recipe Vegan Mounds Pancakes, first way

Making perfect Vegan Mounds Pancakes, first way contains 7 Ingredients And 4 Steps

Step by step Vegan Mounds Pancakes, first way

Vegan Mounds Pancakes, first way We can cook Vegan Mounds Pancakes, first way by using 7 ingredients and 4 steps. Here is how you cook Vegan Mounds Pancakes, first way.

Ingredients of Vegan Mounds Pancakes, first way

  1. Prepare 1 cup of old fashioned baking mix, such as Bisquick.
  2. You need to prepare 1 cup of sweetened vanilla coconut milk.
  3. Prepare 1 tbsp of coconut oil.
  4. Prepare 1 of flax egg (1:1 ratio of ground flax:water, set).
  5. You need to prepare 1 of \4 cup vegan chocolate chips.
  6. Prepare 1 of \2 cup shredded coconut (I used organic, dehydrated).
  7. You need to prepare of chocolate syrup (optional).

Vegan Mounds Pancakes, first way step by step

  1. Combine all ingredients in medium mixing bowl..
  2. Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..
  3. Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..
  4. Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.

Yummy of Vegan Mounds Pancakes, first way

Many people consume Vegan Mounds Pancakes, first way as a hours of daylight meal or main food.

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