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Recipe Pesto with angel hair pasta and grape tomatoes

Making perfect Pesto with angel hair pasta and grape tomatoes Needs 13 Ingredients And 7 Steps

Step by step Pesto with angel hair pasta and grape tomatoes DIRECTIONS Cook angel hair pasta according to package directions. Toss pasta with the pesto, then add tomatoes. Drain and transfer to a large bowl.

Pesto with angel hair pasta and grape tomatoes Add salt and pepper, continue to cook until hot. This delectable pasta dish features swirls of tender angel hair, plump shrimp, and grape tomatoes tossed with pesto. Garnish with sprigs of basil just before serving for extra color and a burst of freshness. You can cook Pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you cook Pesto with angel hair pasta and grape tomatoes.

Ingredients of Pesto with angel hair pasta and grape tomatoes

  1. Prepare 1/2 pound of angel hair pasta.
  2. You need to prepare 1/2 cup of grape tomatoes cut in half.
  3. Prepare 1/4 cup of loosely packed basil leaves.
  4. You need to prepare of Grated parmesan cheese.
  5. Prepare of Pesto.
  6. You need to prepare 1/4 cup of pine nuts.
  7. Prepare 1 cup of loosely packed fresh basil leaves.
  8. Prepare 1 cup of loosely packed fresh parsley.
  9. Prepare 3 TBSP of minced garlic.
  10. You need to prepare 1 TSP of kosher salt.
  11. Prepare of Fresh ground black pepper.
  12. You need to prepare 2 TBSP of lemon juice.
  13. Prepare 3 TBSP of olive oil.

This Angel Hair Pasta is made with cherry tomatoes, garlic, and olive oil. Grind lots of fresh pepper over the pasta, add the broiled tomatoes and the basil, and toss to combine well. How to Make Angel Hair Pasta and Stewed Tomatoes. Cherry tomatoes roasted in olive oil and garlic then combined with angel hair pasta set this quick and easy Cook's Notes: Grape tomatoes can be substituted for cherry tomatoes.

Pesto with angel hair pasta and grape tomatoes directions

  1. Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool..
  2. In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this..
  3. Add in lemon juice and olive oil and process till smooth. That's it for the pesto!.
  4. Cook noodles according to package..
  5. In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed..
  6. Plate and top with parmesan cheese..
  7. Enjoy!.

Chicken stock can be used Both times, I used tomato juice instead of broth, and added a splash of balsamic vinegar and. When ready to eat, boil the pasta al dente. ← Back to the meal planner. Cook the pasta in the boiling, salted water until al dente, according to package directions. Drain and transfer to a large bowl. Angel hair pasta tossed with summer zucchini and tomatoes fresh from the garden.

Yummy of Pesto with angel hair pasta and grape tomatoes

Many people consume Pesto with angel hair pasta and grape tomatoes as a morning meal or main food.

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