You can cook Cherry pastries using 4 ingredients and 7 steps. Here is how you achieve Cherry pastries.
Ingredients of Cherry pastries
- You need to prepare 1 of box of puff pastry (with 2 sheets).
- Prepare 1 jar of fruit spread of your choice.
- You need to prepare 1/4 of powder sugar.
- You need to prepare 1-2 tbs of water.
Cherry pastries step by step
- Spread out puff pastry sheets they come folded 3 way cut in the folds this should give you 6 sheets.
- Take 1 sheets spread enough fruit spread to cover dough leaving edges clean.
- Using a fork go around all 4 sides and crimp edges shut.
- Using a knife or a pastry tool cut into 4 little sections place on cookie sheet and bake @ 350 for 20-30 minutes or until golden brown.
- Now while they bake take the powder sugar and start mixing a bit of water at a time the consistency is for you to decide it's what you like.
- When it's time to take pastries out of the oven take your glaze drizzle or cover the whole thing your choice I covered mine.
- Let cool a bit you can eat now or store in fridge and eat later.
Yummy of Cherry pastries
Many people consume Cherry pastries as a hours of daylight meal or main food.
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