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Simple Recipe Flapjacks

Prepare perfect Flapjacks Needs 5 Ingredients And 7 Steps

Tutorial Cooking Of Flapjacks

Flapjacks You can cook Flapjacks using 5 ingredients and 7 steps. Here is how you cook Flapjacks.

Ingredients of Flapjacks

  1. You need to prepare 150 grams of salted butter.
  2. Prepare 150 grams of light brown sugar.
  3. Prepare 210 grams of rolled oats.
  4. You need to prepare 2 tablespoons of syrup.
  5. Prepare 1 tablespoon of treacle.

Flapjacks instructions

  1. Preheat oven to 200c.
  2. Melt the butter, sugar, syrup and treacle together in a pan.
  3. Once all the ingredients have melted you should be left with something looking like this:.
  4. Add in your oats and combine (you can substitute some of the oats for cornflakes or rice crisps for a different texture).
  5. Pack into a lined or greased baking tray (I used mild odourless coconut oil).
  6. Cook for 10 minutes. It may need a bit longer but keep checking to make sure it's not getting too dark on top. You want it to be bubbling when it comes out as it will harden as it cools..
  7. Let it cool, chop up into squares and enter into a bake-off! 🏆.

Yummy of Flapjacks

Many people consume Flapjacks as a hours of daylight meal or main food.

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