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Recipe Coconut Macaroons

Making perfect Coconut Macaroons contains 6 Ingredients And 5 Steps

Step by step Coconut Macaroons

Coconut Macaroons We can cook Coconut Macaroons by using 6 ingredients and 5 steps. Here is how you cook Coconut Macaroons.

Ingredients of Coconut Macaroons

  1. Prepare 1/3 of all-purpose flour.
  2. Prepare 2 1/2 cups of dried coconut flakes.
  3. Prepare 2/3 cup of sweetened condensed milk.
  4. You need to prepare 1 tsp of vanilla extract.
  5. You need to prepare 4 tsp of water.
  6. Prepare 1 pinch of salt.

Coconut Macaroons instructions

  1. In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle..
  2. Add condensed milk and vanilla extract in the middle and stir..
  3. Add the water and continue stirring until even..
  4. Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet..
  5. Bake at 350 degrees F for about 10 minutes..

Yummy of Coconut Macaroons

Many people consume Coconut Macaroons as a morning meal or main food.

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