We can cook Gluten Free Banana Bread using 9 ingredients and 3 steps. Here is how you achieve Gluten Free Banana Bread.
Ingredients of Gluten Free Banana Bread
- You need to prepare 1 Cup of Gluten free Flour.
- Prepare 1/2 cup of brown sugar.
- You need to prepare 1/2 cup of melted butter.
- Prepare 1 tbs of granola or olive oil.
- Prepare 2 of . Ripe mashed banana.
- Prepare 1 tsp of baking soda.
- Prepare 1 of Large Egg.
- Prepare 1 tsp of banana extract.
- You need to prepare 1 pinch of salt.
Gluten Free Banana Bread directions
- Mash your banana In a bowl, best use a fork, once it’s all mashed stir in your melted butter and add in the sugar, stir or whisk till it’s completely blended..
- Add In the baking soda/salt/beaten egg and banana extract, mix in your Flour gradually, if the batter is too thick add In the olive oil.Pour Into your bread pan and bake at 300 Degrees F For 50 -60mins..
- Enjoy with Tea/smoothie/Soda!!.
Yummy of Gluten Free Banana Bread
Many people consume Gluten Free Banana Bread as a daylight meal or main food.
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