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Simple Recipe Dosa with aloo masala

serving perfect Dosa with aloo masala contains 8 Ingredients And 6 Steps

Step by step Dosa with aloo masala

Dosa with aloo masala We can cook Dosa with aloo masala using 8 ingredients and 6 steps. Here is how you achieve Dosa with aloo masala.

Ingredients of Dosa with aloo masala

  1. You need to prepare 3/4 cup of idli dosa rice.
  2. Prepare 3/4 cup of regular rice.
  3. You need to prepare 1/2 cup of Urad Dal without skin.
  4. You need to prepare 1/4 teaspoon of Fenugreek Seeds.
  5. You need to prepare 1/2 tablespoon of Chana Dal.
  6. You need to prepare as needed of Water.
  7. Prepare to taste of Salt.
  8. You need to prepare as needed of Oil for shallow frying.

Dosa with aloo masala directions

  1. Take 3/4 cup idli dosa rice, 3/4 cup regular rice, 1/2 cup Urad Dal without skin, 1/4 teaspoon Fenugreek Seeds, 1/2 tablespoon Chana Dal and put this ingredients in one big bowl and add water to it for soaking for overnight..Next day add these all ingredients in mixer jar with salt, blend until smooth.
  2. Pou nonstick tawa on flame. Sprinkle little oil on it and pour this dosa batter on tawa with the help of tablespoon.
  3. Spread this batter with the help of tablespoon in round shape.
  4. Add little bit oil on the dosa edges and change the side of this dosa.
  5. Let the dosa color change in little bit light golden colour.
  6. Now serve this dosa with masala aloo..its ready to serveo.

Yummy of Dosa with aloo masala

Many people consume Dosa with aloo masala as a day meal or main food.

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