This Warm Kale Salad is loaded with bacon, crispy shallots, red peppers and a honey dijon vinaigrette! This salad is nutritious, delicious & perfect for kale newbies or kale lovers alike! Warm Kale Salad- this vegetarian simple kale salad makes for the perfect winter meal or side dish. We can cook Warm kale salad by using 7 ingredients and 2 steps. Here is how you cook Warm kale salad.
Ingredients of Warm kale salad
- Prepare 2 cups of kale.
- You need to prepare 1 cup of bell peppers.
- Prepare 1 of hard boiled egg.
- You need to prepare 2 of mini avocados.
- Prepare 1 tablespoon of sunflower seed.
- Prepare 1 tablespoon of chopped almonds.
- Prepare 1 tablespoon of mayo.
The thought of a salad or smoothie (things that I otherwise love), just aren't that appealing to me. Warm Kale Salad is a tangy, sweet, savory, and satisfying meal for any time of year. Tender, salt rubbed kale is tossed in a warm and garlicky dressing studded with plump, sweet golden raisins and. This warm kale salad showcases bacon, shallots, roasted red peppers, and walnuts dressed in a white balsamic vinaigrette.
Warm kale salad instructions
- Fry kale until it starts to shrink.
- Mix kale with all other ingredients in a large Tupperware and shake.
Who said that salad can't be cozy and comforting? Even in the heart of winter, you'll crave this satisfying combo of roasted sweet potatoes and crispy kale, dressed with a zip of citrus. Add sherry and cook until mostly evaporated. Remove from heat and keep warm. This Warm Kale Salad with Roasted Butternut Squash, balsamic vinaigrette, grilled chicken and sugared roasted pumpkin seeds is the best kind of comfort food perfect.
Yummy of Warm kale salad
Many people consume Warm kale salad as a morning meal or main food.
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