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Simple Recipe Buffalo Ranch Meatballs and blue cheese mashed potatoes

Cooking perfect Buffalo Ranch Meatballs and blue cheese mashed potatoes Needs 8 Ingredients And 8 Steps

Step by step Buffalo Ranch Meatballs and blue cheese mashed potatoes Spicy Buffalo Meatballs make a great football watching Sunday dinner. Ditch take out and make these instead. It easily could be if you make your own meatballs and mashed potatoes.

Buffalo Ranch Meatballs and blue cheese mashed potatoes Stir in crumbled blue cheese (optional) and season with salt and pepper to taste. Transfer to a serving bowl and sprinkle with parsley. Tonight's video from Home Chef is the Blue Cheese Buffalo Turkey Meatballs w/ ranch cauliflower recipe. You can cook Buffalo Ranch Meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you cook Buffalo Ranch Meatballs and blue cheese mashed potatoes.

Ingredients of Buffalo Ranch Meatballs and blue cheese mashed potatoes

  1. You need to prepare 2 pounds of frozen meatballs.
  2. You need to prepare 1/2 C of broth any kind.
  3. You need to prepare 1/2 stick of butter.
  4. Prepare 1 Tablespoon of ranch seasoning.
  5. Prepare 1/4 C of Frank's red hot sauce.
  6. You need to prepare of ingredients needed on cooking day.
  7. You need to prepare 1/4 C of blue cheese crumbles 1 bag frozen mashed potato steamers.
  8. You need to prepare of Can of peas for a side.

This recipe elevates mashed potatoes by adding blue cheese and buffalo sauce. Mash the potatoes in the pot with a hand masher. Slowly add the hot cream-butter mixture to the mash. With a rubber spatula, fold in the blue cheese, parsley, and hot sauce.

Buffalo Ranch Meatballs and blue cheese mashed potatoes instructions

  1. Assembly directions Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs 1/2 C broth any kind 1/2 stick of butter 1 T ranch seasoning 1/4 C Frank's red hot sauce.
  2. Cooking directions Add meatballs and sauce to crock and cook on low for 3-4 hours..
  3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles.
  4. Sprinkle meatballs with extra blue cheese crumbles, if desired..
  5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs..
  6. .
  7. I used pepper jack cheese, to make it hotter..
  8. .

A tasty blend of ranch and blue cheese salad dressings gives this hot and cheesy chicken buffalo dip a flavorful twist. Serve with scoop-style corn chips and celery Shredded chicken, cream cheese, hot sauce and lots of melted cheese create a wonderful buffalo wing flavor on a chip or with veggie sticks. Buffalo sauce & blue cheese make these mashed potatoes super creamy & flavorful. Blue cheese dressing adds a nice. Remove the potatoes from oven, cut in half lengthwise then carefully scoop out the flesh from each half, preserving the integrity of the skin halves Place the scooped out potato flesh in a bowl and mash with the milk, adding just a little at a time.

Yummy of Buffalo Ranch Meatballs and blue cheese mashed potatoes

Many people consume Buffalo Ranch Meatballs and blue cheese mashed potatoes as a day meal or main food.

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