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Simple Recipe Hot and Sour Soup

Cooking perfect Hot and Sour Soup contains 19 Ingredients And 11 Steps

Tutorial Cooking Of Hot and Sour Soup

Hot and Sour Soup We can cook Hot and Sour Soup using 19 ingredients and 11 steps. Here is how you achieve Hot and Sour Soup.

Ingredients of Hot and Sour Soup

  1. You need to prepare 4 of Dried Chinese fungi (1 oz) wood ears or cloud ears (in produce dept.).
  2. Prepare 2 Tbsp of canola oil.
  3. You need to prepare 1 of ” piece of ginger, peeled ad grated.
  4. You need to prepare 2-3 Tbsp of red chili paste, sambal oelek.
  5. Prepare 8 oz. of button mushrooms, cleaned and sliced.
  6. Prepare 1 of small can water chestnuts, sliced and drained.
  7. Prepare 1/2 cup of canned bamboo shoots, drained.
  8. You need to prepare 1/4 lb. of shredded pork or chicken.
  9. You need to prepare 1/2 cup of soy sauce.
  10. You need to prepare 1/2 cup of rice wine vinegar or apple cider vinegar.
  11. Prepare 1 tsp of salt.
  12. Prepare 1/2 tsp of red pepper flakes.
  13. You need to prepare 1 tsp of ground white pepper.
  14. You need to prepare Pinch of sugar.
  15. Prepare 2 quarts of chicken stock, hot.
  16. You need to prepare 1 of square firm tofu, drained as cut into 1/4” strips.
  17. You need to prepare 3 Tbsp of cornstarch w/ 1/4 cup water.
  18. You need to prepare 1 of large egg beaten.
  19. You need to prepare of Chopped green onion and cilantro for garnish.

Hot and Sour Soup directions

  1. In a small bowl add the dried mushrooms and pour boiling water over them let sit at least 15-29 minutes to rehydrate. Drain and cut into strips.
  2. In large pot put chicken stock to heat up..
  3. Heat wok or large skillet with sides. Add the oil to heat on medium high..
  4. To the hot oil add the finger, chili paste, wood ears, button mushrooms, water chestnuts, bamboo shoots and meat. Cook for 1 minute to infuse flavors..
  5. Next combine soy sauce, vinegars, salt, red pepper flakes, white pepper and sugar. Pour into pan and stir everything together. Will smell amazing!.
  6. Add in the hot chicken stock, bring to boil and then simmer for 10 minutes..
  7. Add in tofu and cook for 3 minutes m.
  8. Combine cornstarch and water to make a slurry. Add to soup and simmer until it thickens..
  9. Remove pot from heat and with a spoon swirl soup in 1 direction and add in beaten egg which should cook immediately. Stir to blend egg..
  10. Garnishes.
  11. Serve soup topped with garnish..

Yummy of Hot and Sour Soup

Many people consume Hot and Sour Soup as a day meal or main food.

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