Italian spaghetti is typically made from durum wheat semolina. Jollibee Style Spaghetti is our version of the yummy Jollibee Spaghetti that everyone loves. The secret in making a tasty spaghetti such as this is to simmer the sauce for a longer period. You can cook Old-fashioned styled Spaghetti using 14 ingredients and 8 steps. Here is how you cook Old-fashioned styled Spaghetti.
Ingredients of Old-fashioned styled Spaghetti
- You need to prepare of Spaghetti noodles.
- Prepare 2 lbs of ground beef(give or take).
- You need to prepare 1 (14.5 oz) of can diced tomatoes(with basil, garlic, and oregano).
- Prepare 1 (24 oz) of can of Del Monte Traditional pasta sauce.
- You need to prepare of Mushrooms (chopped).
- Prepare Half of a Large onion (diced).
- Prepare 1 can of Medium black olives (diced).
- Prepare 1 tablespoon of butter.
- You need to prepare of Garlic powder.
- You need to prepare of Onion powder.
- Prepare of Basil.
- Prepare of Oregano.
- Prepare of Salt.
- Prepare of Pepper.
By doing this, all the flavor from the meat are extracted; it also releases lycopene from the tomato sauce. One of our favorite ways to showcase fresh lobster is in this simple Venetian dish, where it's tossed with garlic, fresh ripe tomatoes, and white wine. Method Boil the red and green spaghetti separately in salted water until al dente. Arrange the cooked spaghetti in an alternating pattern on a plate.
Old-fashioned styled Spaghetti directions
- Cook mushrooms, onion, and black olives, on medium heat, season with butter, garlic, salt, and pepper. Cook until onions are soft. Then set aside in a bowl. (I buy a large thing of fresh mushrooms, cut them up, and freeze them in a couple zip-lock baggies. So my mushrooms are already pretty soft, after they defrost. If you have fresh mushrooms/not frozen or canned, cook until soft.).
- In a large pot, bring a little less than half a pot of water, to a boil. Once it starts boiling, add in the noodles. I break my spaghetti noodles in half. Stir immediately after adding noodles to the water, to prevent the noodles from sticking together, stirring occasionally, boil 10 minutes or until done..
- While the noodles are boiling, start the ground beef. Season the ground beef with garlic, onion, salt, pepper, basil, and oregano. Cook until browned, if any grease is in the skillet, after it's done cooking, drain the grease. (I put a screen over my skillet, and drain into the empty black olive can. I don't drain grease down my sink) Added a picture of the amount of ground beef i use, i'm not sure if it's 2lbs, i buy a 3-5lb log and cut it into sections and freeze it..
- After the noodles are done, drain them and add them back to the pot..
- After the ground beef is done, add in the pasta sauce and diced tomatoes. Stir together..
- Add the ground beef, tomatoes, and pasta sauce, to the large pot with the noodles, along with the black olives, onions, and mushrooms, that were set aside. Stir everything together. And it's Done. (if you want you can stir in a little salt to taste. My sister adds salt, I think it tastes good the way it is, all depends on your taste buds.).
- Serve and enjoy! *Add parmesean cheese, if you want. I couldn't find mine.*.
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Yummy of Old-fashioned styled Spaghetti
Many people consume Old-fashioned styled Spaghetti as a morning meal or main food.
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