Like this Pork Chops with Balsamic Thyme Cherries recipe? You'll find hundreds of other great ideas in our Beef Recipes Category and even more in our BBQ & Grilling Category. Add pork chops and stir to coat with filling. We can cook Cherries jubilee pork chops by using 4 ingredients and 4 steps. Here is how you achieve Cherries jubilee pork chops.
Ingredients of Cherries jubilee pork chops
- You need to prepare 4 of Pork Chops.
- You need to prepare 2 tbsp of Butter.
- Prepare 1 can of Cherry Pie filling.
- Prepare 3 tbsp of soy sauce.
Cover and cook on low all day. I made the "Cherry Sauce for Ham" recipe from this site (pie filling. While the pork chops are resting, make the cherry relish: by combining all of the ingredients in a small bowl, mix well. Check for seasoning, you may need a little more lemon juice to make the flavors pop.
Cherries jubilee pork chops directions
- On charbroiler, grill pork chops, turn once during cooking, about 5 minutes per side..
- Combine cherries and soy sauce in small bowl..
- Add cherry mix to pork chops. Right after you turn the pork chops. And finish cooking until chop is done..
- Plate and serve.
If making ahead of time, don't add salt until right before you serve it otherwise it will make the cherries. In-season, sweet red cherries are a bountiful bargain, and they lend a wonderfully fresh, fruity element that pairs well with pork. The couscous is the real show stopper! My alteration:With the leftover cherries, pit and halve them before placing them on the pork chops so the juice seeps into them. Succulent pork chops topped with a tart cherry sauce.
Yummy of Cherries jubilee pork chops
Many people consume Cherries jubilee pork chops as a morning meal or main food.
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