Step by step Sticky bun french toast strata

You can cook Sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you achieve Sticky bun french toast strata.

Ingredients of Sticky bun french toast strata

1. You need to prepare 1 loaf of bread dough (Frozen or homemade that has been thawed and left to rise over night).
2. Prepare 5 tbsp of butter.
3. Prepare 1 cup of white sugar.
4. You need to prepare 1 cup of brown sugar.
5. You need to prepare 2 tbsp of ground cinnamon.
6. You need to prepare 3 of eggs.
7. You need to prepare 1 of Fruit of choice.
8. You need to prepare 2 tbsp of Milk or coffee creamer (I used sweet cream coffee creamer).
9. Prepare 1 of syrup to taste.

Sticky bun french toast strata directions

1. Preheat oven to 350° F.
2. Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside..
3. Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan)..
4. Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!.

Yummy of Sticky bun french toast strata

Many people consume Sticky bun french toast strata as a day meal or main food.

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