Tutorial Cooking Of Spinach & Crab Dip

You can cook Spinach & Crab Dip by using 10 ingredients and 3 steps. Here is how you cook Spinach & Crab Dip.

Ingredients of Spinach & Crab Dip

1. You need to prepare 1 stick of butter.
2. Prepare 1 Tbs of lemon.
3. Prepare 1 Tbs of fresh garlic.
4. Prepare 1 box of chopped spinach chopped and drained (frozen).
5. Prepare 1 tsp of cajan seasoning.
6. Prepare 1/4 tsp of hot sauce.
7. You need to prepare 1/2 cup of white wine (pinto grigio).
8. Prepare 3/4 cup of heavy cream.
9. Prepare 1 lb of crab.
10. You need to prepare 1/2 cup of parmesan.

Spinach & Crab Dip step by step

1. Melt butter in a medium frying pan. Add in lemon juice, garlic, spinach, cajan seasoning, hot sauce and white wine. Cook for 5 minutes on medium low heat..
2. Add in heavy cream, cook for another 5 minutes, let it reduce..
3. Add in crab and parmesan. Let crab get warm and cheese melt..

Yummy of Spinach & Crab Dip

Many people consume Spinach & Crab Dip as a morning meal or main food.

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