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Easy Recipe Super Crunchy Korean Fried Chicken

Prepare perfect Super Crunchy Korean Fried Chicken Needs 13 Ingredients And 9 Steps

Tutorial Cooking Of Super Crunchy Korean Fried Chicken

Super Crunchy Korean Fried Chicken We can cook Super Crunchy Korean Fried Chicken by using 13 ingredients and 9 steps. Here is how you achieve Super Crunchy Korean Fried Chicken.

Ingredients of Super Crunchy Korean Fried Chicken

  1. You need to prepare of Fried Chicken.
  2. You need to prepare 3 of chicken wings(washed).
  3. You need to prepare 3 of chicken legs(washed).
  4. Prepare 1/2 cup of cornstarch.
  5. Prepare 1/2 cup of all-purpose flour.
  6. Prepare of Glaze.
  7. You need to prepare 1 clove of garlic (minces).
  8. You need to prepare of dried red chilli pepper(cut).
  9. Prepare of vinegar.
  10. Prepare 1/4 cup of honey.
  11. Prepare of soy sauce.
  12. Prepare of chilli sauce.
  13. You need to prepare 1/2 of pan of oil.

Super Crunchy Korean Fried Chicken directions

  1. Wash the chickens and rinse well..
  2. Mix cornstarch with all-purpose flour.
  3. Tap rinsed chickens to the mixture. Pat with hands to make it stick..
  4. Pour oil to half of pan. Fry chicken for about 10-13 minutes..
  5. After 12 mins, take out chickens and left them for cool about 5 mins. Turn off heat..
  6. Then, turn on heat and fry the chickens (must be tap with the mixture of cornstarch and flour) back for another 10-13 mins or until golden brown colour. Then take off from heat and left for cool..
  7. For the glaze, heat pan with 1/2 small tablespoon of butter. Then add minced garlic and dried red chilli pepper. Saute for 30 seconds..
  8. Add vinegar, soy sauce, chilli sauce(optional) and honey. Saute well to mix..
  9. Put the cool chickens into the pan and saute together. Put in plate and ready to kick off..

Yummy of Super Crunchy Korean Fried Chicken

Many people consume Super Crunchy Korean Fried Chicken as a day meal or main food.

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