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Easy Recipe Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food

Making perfect Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food contains 27 Ingredients And 2 Steps

Tutorial Cooking Of Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food

Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food We can cook Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food using 27 ingredients and 2 steps. Here is how you cook Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food.

Ingredients of Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food

  1. Prepare of 🟡Red curry Paste.
  2. Prepare 6 pcs. of Dried Red chili (big).
  3. You need to prepare 3 pcs. of Dried Red chili (small).
  4. Prepare 6 pcs. of Garlic.
  5. You need to prepare 2 pcs. of Shallot.
  6. You need to prepare 1 pc. of Lemongrass.
  7. You need to prepare 1 tsp. of Galangal.
  8. You need to prepare 1/2 tsp of cumin.
  9. Prepare 1/2 tsp. of Coriander seed.
  10. You need to prepare 3 pcs. of Kaffir lime leaves.
  11. Prepare 1 tsp. of Shrimp paste.
  12. You need to prepare 1 pc. of Coriander root.
  13. Prepare 1/4 tsp. of White pepper corn.
  14. You need to prepare 3 tbsp. of Vegetable oil.
  15. You need to prepare 1 tbsp. of Water.
  16. You need to prepare of 🟡Thai Red Curry Chicken with Pumpkin.
  17. You need to prepare 3 cup of Coconut milk.
  18. You need to prepare 150 g. of Red curry paste.
  19. You need to prepare 5 tbsp. of Fish sauce.
  20. You need to prepare 1 tbsp. of Palm sugar.
  21. Prepare 1 tsp. of Sugar.
  22. You need to prepare 3 of kaffir lime leaves.
  23. You need to prepare 250 g. of Chicken thigh.
  24. You need to prepare 1 cup of water.
  25. Prepare of Pumpkin.
  26. You need to prepare of Sweet basil.
  27. You need to prepare 1 pc. of Long red chili.

Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food instructions

  1. Red curry paste •Chopped all ingredients below and blend.
  2. Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves.

Yummy of Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food

Many people consume Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food as a morning meal or main food.

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