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Simple Recipe Chicken Laksa

Prepare perfect Chicken Laksa Needs 20 Ingredients And 3 Steps

Step by step Chicken Laksa

Chicken Laksa We can cook Chicken Laksa by using 20 ingredients and 3 steps. Here is how you achieve Chicken Laksa.

Ingredients of Chicken Laksa

  1. You need to prepare 500 grams of Chicken thigh fillet, 1 inch diced.
  2. Prepare 1 of Brown onion, diced.
  3. Prepare 1 of Zucchini, halved lengthways and sliced diagonally.
  4. Prepare 2 medium of carrot, sliced as zucchini.
  5. Prepare 1 1/2 cup of Broccoli florets.
  6. Prepare 1 bunch of Baby bok choy, roughly sliced.
  7. You need to prepare 1 of Handful snow peas, sliced diagonally.
  8. Prepare 1/2 of Red capsicum, sliced.
  9. You need to prepare 1 of Handful baby corn.
  10. You need to prepare 1/2 cup of Bamboo shoots.
  11. Prepare 1 small of can chopped water chestnuts.
  12. Prepare 1 cup of Bean sprouts.
  13. Prepare 2 can of (400ml) coconut cream.
  14. Prepare 125 grams of Rice noodle.
  15. You need to prepare 1 of Chopped chilli, to taste.
  16. You need to prepare 1 of Cayenne pepper, to taste.
  17. You need to prepare 1 of Cracked black pepper, to taste.
  18. You need to prepare 1 jar of laksa paste (or red curry, or panang).
  19. You need to prepare 1 tbsp of Chicken stock powder.
  20. You need to prepare 1 stick of Spring onion, sliced diagonally.

Chicken Laksa instructions

  1. In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened..
  2. Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside..
  3. Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!.

Yummy of Chicken Laksa

Many people consume Chicken Laksa as a daylight meal or main food.

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