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Simple Recipe Chicken Tikka Chunks

serving perfect Chicken Tikka Chunks contains 19 Ingredients And 8 Steps

Tutorial Cooking Of Chicken Tikka Chunks

Chicken Tikka Chunks We can cook Chicken Tikka Chunks by using 19 ingredients and 8 steps. Here is how you cook Chicken Tikka Chunks.

Ingredients of Chicken Tikka Chunks

  1. You need to prepare 750 gram of Chicken mince.
  2. You need to prepare of Bread slices 4.
  3. Prepare 1/4 cup of Milk.
  4. You need to prepare 1 of Onion.
  5. You need to prepare 1 of Onion.
  6. Prepare of Salt to taste.
  7. You need to prepare 1 tsp of White pepper.
  8. Prepare 1/2 tsp of Whole spice powder.
  9. Prepare 1/2 tsp of Cumin seed.
  10. You need to prepare 1 tsp of Chili powder.
  11. You need to prepare 1 tsp of Soya sauce.
  12. Prepare 1/2 tsp of Mustard paste or powder.
  13. Prepare 1/2 tsp of Chicken powder.
  14. Prepare 2 of Green chili.
  15. Prepare 1 of Egg.
  16. You need to prepare 1/4 cup of Oil.
  17. Prepare 1/4 bunch of Fresh coriander.
  18. Prepare of Cheddar cheese 1/2 cup /or cottage cheese 100 gram.
  19. You need to prepare 1 piece of Coal.

Chicken Tikka Chunks directions

  1. Soak bread slices in milk..
  2. Combine mince, green chili, onion, salt, coriander, mustard paste, chicken powder, soya sauce, ginger garlic paste, chili, whole spice powder, egg, bread, oil, cheese, white or black pepper, cumin seeds in food processor and chop together. Make a fine smooth mixture..
  3. Pour all the mixture in a bowl..
  4. 4. Now take an oven proof square or rectangular mould and grease it..
  5. Pour all the mixture in it, level it and put in the oven for 30 to 35 minutes on 150 degree C in pre-heated oven..
  6. If you want to give it BBQ flavor, take a piece of coal, heat it, on a piece of bread; put it in the center of the mould when you take it out, drizzle few drops of oil on the coal and immediately cover it for few seconds..
  7. If you do not have oven, grease the frying pan and make big thick kebabs of the mixture, cover them cook from both sides on low flame and then cut them into chinks..
  8. Now takeout the chicken cake from the mould, leave to cool, cut into the small chunks and serve with your favorite dip or use in making some other dish or salad..

Yummy of Chicken Tikka Chunks

Many people consume Chicken Tikka Chunks as a hours of daylight meal or main food.

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