We can cook Tomato Ketchup Baked Beans with Eggs using 7 ingredients and 3 steps. Here is how you achieve Tomato Ketchup Baked Beans with Eggs.
Ingredients of Tomato Ketchup Baked Beans with Eggs
- Prepare of Canned tomato baked beans.
- Prepare 2 of eggs.
- You need to prepare of Additional tomato sauce.
- Prepare 1 tbsp of Worcestershire sauce.
- You need to prepare 1/2 tsp of salt.
- You need to prepare 1 tbsp of sugar.
- You need to prepare 1/2 cup of water.
Tomato Ketchup Baked Beans with Eggs directions
- Lightly beaten 2 eggs and stir fry with some oil in wok. Cook eggs until medium done..
- Mix sauce, salt, sugar in 1/2 cup water and pour in egg. Add in canned baked beans mix with the canned tomato sauce. Cooked for a few minutes until boiling and serve..
- Remember to cook the egg first before pouring in the baked beans, this will ensure the eggs wont foam up!.
Yummy of Tomato Ketchup Baked Beans with Eggs
Many people consume Tomato Ketchup Baked Beans with Eggs as a hours of daylight meal or main food.
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