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Recipe Nasi Lemak

Cooking perfect Nasi Lemak contains 26 Ingredients And 7 Steps

Tutorial Cooking Of Nasi Lemak

Nasi Lemak You can cook Nasi Lemak by using 26 ingredients and 7 steps. Here is how you cook Nasi Lemak.

Ingredients of Nasi Lemak

  1. Prepare of Rice.
  2. Prepare 1 can of coconut milk.
  3. Prepare 100 ml of water.
  4. Prepare 3 of pandan leaves.
  5. You need to prepare 1 tsp of salt.
  6. Prepare 3 slices of ginger.
  7. You need to prepare of Sambal.
  8. Prepare 15 of dried red chillies (cleaned, deseeded, soaked).
  9. You need to prepare 4 of garlic.
  10. You need to prepare 6 of big shallots.
  11. Prepare 2 slices of galangal.
  12. You need to prepare 1 tsp of belachan powder / belachan.
  13. Prepare of Main.
  14. Prepare 20 of Fried anchovies.
  15. You need to prepare 1 tsp of salt.
  16. You need to prepare 1 tbsp of sugar.
  17. Prepare 2 of boiled egg.
  18. You need to prepare 1 of cucumber (sliced).
  19. Prepare 1/2 of sweet onion (thinly sliced).
  20. Prepare of peanuts.
  21. You need to prepare of Chicken.
  22. You need to prepare 2 tbsp of belachan.
  23. You need to prepare 1 of egg.
  24. You need to prepare of potato starch.
  25. Prepare 1 of chicken stock.
  26. Prepare 1 tsp of sugar.

Nasi Lemak step by step

  1. Marinate chicken for at least 2 hours..
  2. Blend the ingredients for the sambal..
  3. In a pot, add sambal paste and oil..
  4. Then add the 1/2 onions, fried anchovies, salt and sugar. (do not add fried shallots, it will make it bitter!).
  5. Cover chicken with the potato starch and deep fried it..
  6. Cook the rice now..
  7. Serve rice with peanuts, cucumber, sambal and chicken..

Yummy of Nasi Lemak

Many people consume Nasi Lemak as a daylight meal or main food.

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