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Easy Recipe Chicken Lasagna

Cooking perfect Chicken Lasagna Needs 21 Ingredients And 7 Steps

Step by step Chicken Lasagna

Chicken Lasagna You can cook Chicken Lasagna by using 21 ingredients and 7 steps. Here is how you cook Chicken Lasagna.

Ingredients of Chicken Lasagna

  1. You need to prepare 3-4 of Lasagne pasta sheets.
  2. You need to prepare 1/2 cup of cheese to spread on top.
  3. Prepare of Chicken red sauce.
  4. Prepare 1 of chicken breast (cut into very fine pieces).
  5. You need to prepare 2 of tomatoes.
  6. Prepare 2 tbsp of oil.
  7. Prepare 1/2 of onion chopped.
  8. You need to prepare 5 of garlic pods (finely chopped).
  9. You need to prepare 2 tbsp of tomato ketchup.
  10. You need to prepare 1 tsp of sugar.
  11. You need to prepare of Salt as required.
  12. Prepare 1 tsp of red chilli powder.
  13. You need to prepare 1/2 tbsp of butter.
  14. Prepare 1/4 tsp of vinegar.
  15. Prepare of Oregano and Italian seasoning.
  16. Prepare of Chilli flakes.
  17. You need to prepare of White sauce.
  18. You need to prepare 3 tbsp of all-purpose flour or wheat flour.
  19. You need to prepare 3 tbsp of butter.
  20. You need to prepare 1 1/2 cup of milk.
  21. You need to prepare 1/2 cup of cheese (any cheese).

Chicken Lasagna instructions

  1. To make chicken red sauce: Boil 2 tomatoes. Peel off the skin. Grind it into coarse paste..
  2. Heat a saucepan with oil. Add garlic and sauté until it becomes slightly brown. Add onion and sauté until it becomes soft. Add chicken and sauté until it gets cooked. Add tomato paste. Sauté for few mins..
  3. Add red chilli powder, salt, sugar, tomato ketchup, vinegar, oregano, Italian seasoning, chilli flakes and butter. Mix it well. Let it boil until raw smell goes. Red chicken sauce is ready. Keep it aside..
  4. To make white sauce: Melt the butter in a saucepan. Stir in the flour and cook it for 1-2 mins. Gradually stir in milk. Stir constantly until the sauce gets thicken. Add water or milk to adjust the consistency. Add oregano, Italian seasoning and cheese. Give it a quick mix and switch off the heat..
  5. To cook pasta: Cook pasta in a large pot of salted water according to the instructions given on package. Once cooked, drain the water and keep it in the cold water to avoid sticking..
  6. Assembly: Keep the pan ready. Firstly add thin layer of white sauce. Then start layering in the order of 1. pasta, 2.red chicken sauce, 3. white sauce. Continue layering in the same order till pasta sheets are over. You can add as much as layering you want. On top spread some cheese, oregano and Italian seasoning..
  7. Preheat oven to 350F and bake for 40 - 45 mins..

Yummy of Chicken Lasagna

Many people consume Chicken Lasagna as a daylight meal or main food.

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